Spodoptera frugiperda worm killer agricultural organic pesticides manufacturers AcNPV for corn vegetable

起源の場所 中国
ブランド名 UNIOASIS
証明 PD20097862
モデル番号 該当なし
最小注文数量 1000KG
価格 USD17/KG
受渡し時間 5-8作業ダイアス
支払条件 LC、T/T
商品の詳細
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organic Spodoptera frugiperda killer pesticide

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AcNPV corn vegetable insecticide

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biological worm killer for agriculture

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製品の説明
Spodoptera frugiperda Worm Killer - Organic AcNPV Pesticide for Corn & Vegetables
Product Overview

This organic biological pesticide specifically targets Spodoptera exigua, Spodoptera litura, American white moth, and other vegetable pests in cruciferous crops.

Active Ingredient Autographa californica nuclear polyhedrosis virus (AcNPV) + Bacillus thuringiensis (BTK WP)
Purity 10 million PIB/mL AcNPV + 2000IU/mL Bt
Formulation Suspension Concentrate (SC)
Net Weight 200ml/bottle or customized packaging
Working Mechanism

When insects consume this pesticide, Bacillus thuringiensis first acts on midgut cells, reducing the insect's immune response and increasing susceptibility to AcNPV infection. The virus then enters and rapidly replicates throughout the pest's system, causing loss of crop-damaging ability and eventual death.

The AcNPV continues to infect healthy pests and subsequent generations through body fluids and feces of deceased insects, creating a domino effect that provides sustained pest control.

Product Features
  • Certified organic with zero pesticide residue
  • Pests cannot develop resistance to viral components
  • 3-4 applications effectively control initial populations of cabbage worm and diamondback moth
Benefits of Our Biological Pesticide
  • Slightly Toxic: Pure biological materials ensure crop safety and food security
  • Efficient & Long-lasting: Virus spreads through insect populations with remarkable domino effects
  • Non-resistance: Ideal for long-term management of highly resistant insects
  • Eco-friendly: Targets specific host range without affecting natural enemies
  • Environmental Compatibility: Low pollution, low energy consumption production
  • Cost-effective: Long-term effectiveness reduces application frequency and labor costs
Why Bio Pesticides Are Essential for Vegetables

Many vegetables are consumed with minimal processing (salads, sushi, etc.), making product quality and safety requirements particularly stringent. Chemical pesticides contain strong toxins that can leave residues even after washing, potentially affecting human health with long-term consumption.

Our biopesticide contains no chemical additives, is completely natural, harmless to crops, and ensures food safety from the source. As green and non-pollution concepts gain importance, bio-pesticides have emerged as the optimal choice for implementing sustainable green control in modern agriculture.